Chocolate Avocado Dessert Mousse – Creamy and irresistible of the season.
When it comes to healthy desserts, Chocolate Avocado Mousse tops the list. Not only is this dessert low in sugar, but it is also high in healthy fats and nutrients beneficial to the body. This creamy and delicious dessert is perfect for anyone who wants to indulge without the guilt. The combination of ripe avocado and dark chocolate creates a rich, creamy texture that will satisfy even the most discerning tastebuds.
Learn here how to make Avocado Chocolate Desert Mousse at home.
Component :
- 125 grams dark chocolate
- 1 avocado
- 2 eggs
- 2 cases of milk
- 1 case of sugar
Preparation :
First separate the egg whites from the yolks, peel the flesh of the avocado and mash it in a bowl with a fork to make a puree.
Then in a large bowl, using a sieve and a spoon, mash your puree to get a soft cream.
Cut the chocolate into pieces and keep it in a bowl and melt it in the microwave for 30 to 45 seconds.
Pour milk with avocado cream and egg yolk into the bowl and mix with a spoon to obtain a homogeneous mixture.
Beat your egg whites in a bowl, once your preparation is frothy add sugar and beat it with a beater.
Pour in the egg whites in 3 bars and mix with the spatula with each addition then divide into bowls and refrigerate for at least 2 hours.
finally, serve with a sprinkle of grated coconut on the banana slices and enjoy your meal.
