Crunchy cinnamon makes your sweet snack for your cup of tea, here’s an easy recipe for at home and for the whole family.
Component:
– 250 grams flour
– 90 grams brown sugar
– 150 g butter
– 1 egg
– 1 teaspoon cinnamon
– Salt
Preparation:
First preheat your oven to 200 degrees and line a baking sheet with parchment paper.
Then put butter in a bowl and make cream by whipping it with a mixer.
Then add brown sugar while stirring on medium speed followed by egg and this time beat on high speed.
After whisking the flour and cinnamon on medium speed, then add a small pinch of salt and keep mixing everything.
Make balls of your dough and place them in a plate, keeping a space between them, flatten them slightly.
Then put your baking sheet in the oven for 12 minutes.
Finally, here are your Crunchy Cinnamon Cookies, serve and give everyone a good appetite.
