Cookies and M&M’s Cream Cupcakes, a treat for your afternoon snack, Here you will find the easiest recipes to make it at home.


For Cupcakes:

  • 175 grams flour
  • 50 g butter
  • 100 grams peanut butter
  • 100 grams sugar
  • 18 cl milk
  • 2 eggs
  • 1 tbsp Vanilla Extract
  • 1 tsp baking powder
  • 45 grams chocolate chips
  • 30 grams chopped peanuts

For the Biscuit Cream:

  • 240 g cream cheese
  • 50 g butter
  • 100 grams peanut butter
  • 75 grams sugar
  • 3 tablespoons brown sugar
  • 3 tbsp flour
  • 2 tablespoons vanilla
  • 200 grams oats
  • Mini M&Ms
  • 100 grams chocolate chips


Preparation of Cupcakes:

First preheat your oven to 180° and place the paper box in your muffin tin.
Then in a bowl beat the butter with sugar with a mixer on medium speed for 3 minutes.
Add peanut butter, mix with spatula, then add eggs, vanilla extract and milk and mix again.
Then add flour and baking powder and mix until you get a dough.
Add chocolate chips and chopped peanuts on top, then mix everything.
Divide your dough into boxes and put in the oven to bake for 20 minutes.Cookie Cream Cupcakes and 1 of M&M's

Preparation of Icing:

Firstly, using your mixer on medium speed, beat both the butter, cream cheese and peanut butter.
Then mix the brown sugar, vanilla extract, oats and flour with a spatula and then add the sugar and mix again.
Then add M&Ms and chocolate chips and stir with spatula.
At the end of baking your cupcakes, pour a spoonful of icing over the top.
Lastly, here are your biscuits and M&M’s Cream Cupcakes, serve and good appetite everyone.


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