Broccoli and Cheese Pancakes, along with your recipes, here you will find the easiest recipes to make at home at home.


– 250 grams broccoli florets
– 240 g cream cheese
– 2 eggs
– 25 grams flour
– 2 tbsp chopped chives
– 2 tbsp chopped dill
– 1 tsp baking powder
– 1 teaspoon salt
– 1/2 tsp black pepper
– Oil
– sour cream, for serving


First cut the broccoli florets into small pieces.
Then put them in a salad bowl and mix them with cheese, eggs, flour, chives, dill, baking powder, salt and pepper to make a dough.
Heat 1 tbsp oil in a skillet over medium heat, then brown your pancakes for 2 to 3 minutes on each side.
Lastly, here are your broccoli and cheese pancakes, served with sour cream and chopped dill… Enjoy all.


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