Nutella chocolate filled cake, a delight for your dessert or snack, here you will find the easiest recipe to make it at home.
Component:
– 1 puff pastry
– 120 grams Nutella chocolate
Preparation:
First preheat your oven to 180° and line a baking sheet with baking paper.
Then knead the dough on a clean work surface and roll out your dough with the help of a rolling pin.
Fold your dough, roll it out again, then fold and roll it again.
Using the pizza cutter cut your dough into 3 strips and then cut each strip into 4 squares.
Place 1 teaspoon Nutella in the center of each square, then fold the dough over and seal the edges with a fork.
Then place your cake on a baking sheet and place it in the oven to bake for 10 to 12 minutes.
Lastly, here is your Nutella Chocolate Cake, serve and everyone has a good appetite.
