Pear compote in Cooke, a delight to have with your pancakes or for your dessert, here you’ll find the ingredients to easily make this dish at home and with your cooks.
Component:
– 4 pears
– 50 cl water
– 1 teaspoon cinnamon
Preparation:
First peel, core and cut the pear into cubes.
Then put these in your cookie bowl and pour water over them.
Then start cooking rapidly – under pressure from the cooko for a period of 5 minutes.
At the end of cooking add cinnamon and stir everything with a spatula
Then put them in the bowl of your blender and blend for a few seconds and fill your small jars and put them in the fridge.
Finally it is your perishable compote at Cookio, serve and enjoy your meal.
