Risotto with Creamy Peas in Cookeo, which is a delicious rice dish for your dinner, here you will get easy ingredients to make this dish at home and with your cooks.
Component:
– 250 grams rice
– 200 grams chopped bacon
– 150 grams peas
– 1 onion
– 1 tsp oil
– 50 cl water
– 24 cl of liquid cream
– 3 tablespoons Parmesan
Preparation:
First cut the onion, wash the rice.
Then fry it in the bowl of your cookie along with the bacon and oil for 3 minutes.
Then put the rice on top and stir for 1 minute more, add peas, water, stir and start cooking fast – under pressure for 15 minutes.
Then add the liquid cream and stir everything with a spatula.
Finally your risotto is in Cuceo with Creamy Peas, sprinkled with grated Parmesan, serve and everyone has a good appetite.
