Ripe pears, a real delight for your dessert, here you will find the easiest recipes for making it at home.
Component:
– 4 pears
– 24 cl apple juice
– 1 cinnamon stick
– 6 cloves
Preparation:
First of all, preheat your oven to 180°.
Then wash and peel the pears and cut them in half.
Put these in a deep baking dish and pour apple juice on top and add cinnamon stick and cloves.
Then put your dish in the oven to bake for 30 to 40 minutes, until soft, golden and cooked through.
Then place them on a serving plate and sprinkle the liquid from the bottom of the baking dish.
finally, here are your ripe pears, serve and enjoy your meal.
