Tiramisu Sweets – Best Recipes, Most Favorite Sweets, here you will find the easiest recipes to make it at home.
Component:
– 6 egg yolks + 3 egg whites
– 6 tbsp sugar
– 240 g mascarpone cheese
– 24 cl of espresso coffee
– 2 tbsp Amaretto
– 18 boudoirs purchased or homemade
– cocoa powder for sprinkling
For the Homemade Bauder:
– 60 grams flour
– 50 grams of sugar
– 2 eggs
Preparation:
If you don’t want to buy bouir and make it at home, here’s an easy recipe.
Preparing boudoir at home:
First preheat your oven to 180° and line a baking sheet with baking paper.
Then whip the eggs with the sugar in the bowl of your blender on medium speed for 2 minutes or using a mixer for 4 minutes.
Pour your mixture into a bowl, add the sifted flour and then mix with the spatula and fill a pastry bag with your flour.
Shape squares with your dough — using a pastry bag — and place in the oven for 7 to 8 minutes, keeping a space between the okra.
Then let them cool down for 10 minutes.
Preparation of Tiramisu:
firstly in a bowl beat egg white and 3 tbsp sugar with the help of hand mixer for about 3 to 5 minutes
Then beat the egg yolks with the remaining 3 tbsp of sugar with a hand mixer for 2-3 minutes.
Then add the mascarpone to the egg yolk and beat on medium speed for 2 minutes.
Then pour the egg white on top and mix with a spatula.
Combine the espresso and amaretto in a salad bowl and then soak your boudoir in it for 2 to 3 seconds.
Then place the bottom half of a dish in a single layer and spread over half of your preparation.
Then arrange the rest of the boudoirs on top and spread the rest of your mascarpone cream over the top.
File your dish then put in the fridge for 4 to 6 hours.
Finally sprinkle with cocoa powder, cut and serve and serve your sweet tiramisu – the best recipe and good appetite of all.