Rye Flour Blinis Recipe ww. A delicious bread for your afternoon snack.
Try this Weight Watchers recipe, easy and for the whole family.
Ingredients for 4 people – per serving 3 sp.
- 30 grams rye flour
- 70 grams flour
- 1 natural yogurt
- 1 egg
- 6 cl of milk
- 1 sachet baking powder
Preparation:
First put the milk in a bowl, add natural curd and egg on top and beat.
Then combine the two flours with the yeast and mix everything together with a whisk to make a dough.
Heat a pan over medium heat, then cook your blini — 2 minutes on each side.
Finally, serve with light cream and bon appetit touss.
