Banana Cream Dessert with Wafers, a real delight to end your meal, here is an easy recipe for at home and for the whole family.
Component:
– 3 bananas
– 24 cl milk
– 30 grams cornstarch
– 50 grams of sugar
– 2 egg yolk + 1 egg
– 1 tsp vanilla extract
– low-fat sour cream
– Wafers as per your choice
Preparation:
First of all, put milk in a vessel and boil it.
Then in a bowl beat the egg yolks with the eggs, sugar and cornstarch using your mixer to get a frothy mixture.
Then pour milk over the top while stirring with a mixer on medium speed, add vanilla extract and keep stirring continuously.
Pour your mixture into the pan and let it come to a boil then remove the pan from the heat.
Peel 2 bananas, cut into slices and then mash with a fork in the cream, then pass everything through a sieve in a salad bowl, set aside.
In a bowl, beat the cream with a beater and cut the last banana into slices.
Place the wafer pieces in the bottom of the glass, then pour the banana cream over the top, placing the banana slices on top.
Cover them with your whipped cream and then garnish with banana slices and wafers in the fridge until serving.
Finally, here is the Banana Cream Dessert with Wafers, serve and make everyone have a good appetite.
